Sample some of the culinary delights experienced by this year's guests - right in your own kitchen! Try your hand in making these dishes which were presented during the Christmas in November program 2009.
Butterscotch White Chocolate Brownie Bites - Anna & Michael Olson
Mini Walnut Butter Tarts in Phyllo - Emily Richards & Elizabeth Baird
After Eight Sandwich Cookies - Julie VanRosendaal
Bow-Tie Pasta with Goat Cheese, Garlic & Fresh Basil - Ken Kostick
Chocolate Chip Cookies - Michael Smith
Homemade Pasta & Sauce - Paul Rogalski
Chocolate Martini - Shoana Jensen
Spanakopita - Vinod Varshney